Polenta Platter with Vegetable Ragù
A thick bed of golden polenta smothered in a cauliflower, pepper, and greens ragù: my favorite dish to set in the middle of the table for a crowd. Watch the video and grab the free printable recipe card.
Let’s Get Physical (+ Spring Cauliflower Salad)
A March walk to the vegetable market in the Umbrian hills, a few thoughts on choosing a life in the flesh in a world of screens, and the bright Spring Cauliflower Salad I made to go with that night’s roast.