Let’s Get Physical (+ Spring Cauliflower Salad)
A March walk to the vegetable market in the Umbrian hills, a few thoughts on choosing a life in the flesh in a world of screens, and the bright Spring Cauliflower Salad I made to go with that night’s roast.
A Kind Kitchen (+ My Favorite Jeweled Winter Salad)
A tired week, a winter pantry that carried us, the first lambs of the season, and my very favorite Jeweled Winter Salad with apples, pomegranate, walnuts and feta. Free printable recipe card included.
